No recipes today, I’m afraid, but I’ve had some photos languishing for a bit that I wanted to share with you. (Above, olive oil crackers.)
radish, lima bean, quinoa salad
pistachio shortbread
Bon appétit!
Some things I made
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{ 7 comments… read them below or add one }
The olive oil cracker photo is tremendous! (They look tasty, too!)
Aw. Why thank you, Mike! I’ll be sure to make them next time you come over. :)
Oh, I WANT some of those pistachio shortbread desserts. I did not know such a tasty small nutty elegant cookie existed. WOW! The more nuts the better for me. Can’t wait to see your recipe.
So glad to have some time today to catch up on your blog!!I have missed a lot I wish I had a plate of the olive crackers xoxo
So nice to see you back here, Flo Hope! I will definitely make olive crackers the next time I come over!
Oh I want, I want them all.
Just recovered from cold, regained appetite.
Poor you, LR! I hope you’re feeling better!!