1 July 2010
I have a weakness for puréed vegetables, which I think are usually called baby food. But as I remain confident in the tastiness of these things, I also think that getting someone else to eat them is more a feat of marketing than of anything else. To that end, I won’t recommend opening your next […]
27 June 2010
Last night at dinner I had a concoction called a “crab ‘cappuccino.’ ” When food with quotation marks goes wrong, I think, it can go very wrong. But the sense of whimsy often makes it worth the risk. And my crab “cappuccino” was delicious. It had a lovely kind of southeast Asian flair, including lime, […]
